Thank you for all your support this year, it has been very much appreciated 🤗 and I hope you enjoyed the Citrus Advent Calendar
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DECEMBER 18: Take a spin with homemade lemon curd
Lemon curds are super versatile in the kitchen, great on toast, tarts and perhaps in small Kilner jars from Christmas presents.
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DECEMBER 17: Pocket rocket citrus bombs, kumquats offer tasty options
Kumquats look like small, squished oval oranges, and are great in this elegant hot sauce for a Christmas pudding drizzle.
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DECEMBER 15: A thin slice of Membrillo will cut through a thick slice of cheese
Membrillo is a reddish paste made from the quince fruit, lemon and sugar. Its floral, honeyed scent and flavour is perfect with a strong, hard cheese.
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Vibrant citrus prints shine from new Taschen heavyweight coffee book
Citrons, lemons, and bitter oranges float like heavenly bodies above Italian villas, Nuremberg gardens, and picturesque countryside in J. C. Volkamer’s ode to the citrus fruit
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DECEMBER 13: Mandarins and spice for a Christmas cake, served with clotted cream
Recipes and inspiration can be found in many different places. For this cake, my inspiration came from day time TV!
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DECEMBER 12: A step-by-step guide to making your Lemon Grove Mince Pies
Kitchens and homes up and down the land are full of seasonal scents, memories that shape Christmases past and sensory pleasures
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DECEMBER 11: Getting ready for Christmas with some homemade flavoured vodka, or gin as I like to call it.
THE LEMON GROVE CHRISTMAS ADVENT CALENDAR: December 11 All gins must be distilled or steeped with juniper berries and then with any botanicals you fancy. Here I’ve got three bottles of The Lemon Grove Flavoured Gin ™ 😉, each of 500ml. First in the lineup is Vanilla and Lemon; then Chilli and Lemon, and finally Lemon […]
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DECEMBER 9: Clementines, Easy peelers by any another name
It’s citrus season and clementines are back on the shelves. They’re small, packed with health and flavour.
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DECEMBER 7: Kombucha, Orange & Mulled Wine flavoured and so good
A glass of the lightly fizzy, fermented kombucha is both healthy and delicious.
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