Books & Films, Citrus, Food & Drink, Italy, Review, Travel & Places, What's Happening

Pane di Matera, heritage grains and James Bond 007

Delayed by the Covid pandemic, the latest James Bond movie is released this week and part of the active takes place in the southern Italian city of Matera, home of spectacular scenery and a visit by the author and his class mates from the University of Gastronomic Sciences.

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About Me, Food & Drink, Recipes, Review, Seasons, What's Happening

Aegean brings hope of future travel, cooking and flavours

Paper quality in food and travel books is too often overlooked. Running my fingers over a double page photo spread on clean, physical white paper showing two images of a Greek beach and a white and blue stone church is my (current) tactile way of travelling. The images lie side by side on pages 10 […]

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