When two London-based chefs heading up a two star Michelin restaurant are welcomed on stage for a cooking demo it’s time to grab a seat; I was there to look and learn. So it was when husband and wife team Shauna (pictured above) and Mark Froydenlund, joint chef patrons at Marcus Wareing’s flagship restaurant […]
Read moreA spice journey continues: India’s aromatic rice, chai and puddings
This is the second chapter from our guest blogger Janet Robbins, flavoured with her words and photographs from a recent trip to India During my recent, unforgettable visit to India we spent a week in Mumbai and a week travelling around the state of Rajasthan. Along the way, we ate excellent food at hotels and […]
Read moreA spice journey: Indian cuisine, street food and desert forts
Words and photographs from our guest blogger, Janet Robbins Lucky me! I recently had the good fortune to spend a fortnight in India. The first week was spent in the bustling city of Mumbai (Bombay), and the second travelling through many of the fabled cities of Rajasthan, a northern Indian state bordering Pakistan. With mountains, […]
Read moreOne bite at time
Food for Thought is a new book full of gorgeous photographs, exciting, simple yet challenging recipes. Its author, Vanessa Kimbell is food writer, chef, sourdough queen and much more says ‘”isn’t intended to tell anyone how to eat. It is a book that I hope will open your eyes and get you to question good […]
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