Citrus Notes, Food & Drink, Recipes, Review, United Kingdom, What's Happening

Mead modernised by Marourde

Taking a generous sip of chilled Marourde craft Blue Label mead, I taste centuries of history and a very modern twist on an ancient brew. Served chilled with a refreshingly smooth feel, this modern mead has none of the sickly sweet flavours of home-brew, but delicate tones of fruit, and floral honey. It’s a palette […]

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About Me, Citrus Notes, Food & Drink, Recipes, United Kingdom, What's Happening

Three citrus syrups to zing up your pancakes

  It’s Shrove Tuesday today and home cooks, restaurants and school kitchens will celebrating the day by beating eggs, flour and milk to together to make pancakes. This year we’ll be making thin, crepe-like pancakes; thicker US-style pancakes and perhaps on the on-trend Japanese pancakes which are made up to 3cm high, shaped with an […]

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