This is the second chapter from our guest blogger Janet Robbins, flavoured with her words and photographs from a recent trip to India During my recent, unforgettable visit to India we spent a week in Mumbai and a week travelling around the state of Rajasthan. Along the way, we ate excellent food at hotels and […]Read more
A spice journey: Indian cuisine, street food and desert forts
Words and photographs from our guest blogger, Janet Robbins Lucky me! I recently had the good fortune to spend a fortnight in India. The first week was spent in the bustling city of Mumbai (Bombay), and the second travelling through many of the fabled cities of Rajasthan, a northern Indian state bordering Pakistan. With mountains, […]Read more
Gin, vodka and the original still
Gin and vodka distilleries are popping up all over Britain and are using basic ingredients and flavourings as diverse as milk, sloe berries and damsons. Many of these artisan, small batch distilleries were started by enthusiasts, quickly becoming micro-businesses with several now winning national and international awards. A parallel renaissance in label design has given […]Read more
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