Citrus Notes, Food & Drink, italy, What's Happening

CITRUS BITES: Agretti … Spring time in Italy

Agretti! I spotted the word in an Instagram post with by chef @kentcooking and it intrigued me. After mentioning my interest in this, a comment from Rome, Italy-based chef and teacher @carla_tomasi suggested I had better be quick as this vegetable was in season in Spring and this year’s Spring was already reshaping into Summer. […]

Read more