Food & Drink, Italy, Recipes, What's Happening

White beans of Liguria

Hidden behind cardboard boxes of polenta and rice and alongside flimsy plastic bags of dried pasta lay a smallish cotton bag full of magic beans, known in the Italian province as Fagiolo Bianco di Conio, White Beans of Conio. This drawer sits in a cupboard in my Italian kitchen, in a small town about an […]

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About Me, Austria, Books & Films, Citrus, Food & Drink, Recipes, Review, Travel & Places, What's Happening

Citrus takes centre stage at Viennese orangery

18th – 21st May, 2018. 10am – 6pm Great Orangery Schlosspark Schönbrunn, Vienna, Austria.   Citrus fruits are complex, endlessly fascinating and so useful in the kitchen. Around the world they are a staple ingredient to homecooks and chefs and have botantists asking questions such as: is the kumquat a sister of the orange or […]

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